Easiest Restaurant-Style Spring Onion Ginger Fish Sauce Recipe - Ginger Steamed Fish #shorts

Looking to recreate the authentic flavors of your favorite restaurant-style spring onion ginger fish sauce at home? Look no further! Our latest video, "Sizzling Ginger Steamed Fish," presents the easiest recipe for this delectable dish that you can whip up in your own kitchen. In this video, we guide you through the step-by-step process of creating a mouthwatering spring onion ginger fish sauce that is bursting with flavor. With just a few simple ingredients and our expert tips, you'll be able to sizzle up a dish that rivals your favorite restaurant's version. Ingredients: 2 fresh fish fillets (like tilapia or sea bass) 1/4 cup soy sauce 2 tablespoons oyster sauce 2 tablespoons water 2 tablespoons cooking oil 1 tablespoon minced ginger 3-4 spring onions, chopped 1 teaspoon sugar 1 teaspoon sesame oil A pinch of white pepper Fresh cilantro for garnish Instructions: 1. Start by preparing the fish fillets. Rinse them under cold water and pat them dry with a paper towel. Place them on a heatproof plate that will fit into a steamer. 2. In a small bowl, mix together the soy sauce, oyster sauce, water, sugar, and white pepper. Set this sauce aside for later. 3. Heat the cooking oil in a small pan over medium heat. Add the minced ginger and sauté for about 1 minute until fragrant. 4. Pour the ginger and oil mixture over the fish fillets, spreading it evenly. 5. Place the heatproof plate with the fish into a steamer. Steam the fish over high heat for about 8-10 minutes, or until the fish is cooked through. 6. While the fish is steaming, heat a small pan with the sesame oil. Once hot, add the chopped spring onions and sauté for a minute until they become fragrant. 7. When the fish is done, carefully remove it from the steamer. Pour the hot sesame oil and spring onions over the fish. 8. Lastly, drizzle the prepared sauce over the fish and garnish with fresh cilantro. Serve your sizzling ginger steamed fish with steamed rice and enjoy this delightful restaurant-style dish right at home! The website's blog posts appear to have a conversational tone with a mix of shorter and longer sentences. The content is fairly accessible and not overly technical or formal. #easiestrestaurant-stylespringoniongingerfishsaucerecipe #restaurant-stylespringoniongingerfishsaucerecipe #springoniongingerfishsaucerecipe #gingerfishsaucerecipe #fishsaucerecipe Fermented Fish sauce - https://en.wikipedia.org/wiki/Fish_sauce Egg with Bacon Recipe -    • The Egg With Bacon Low-Carbohydrate D...