The most delicious way to eat Sweet Potato, Korean side dish recipe

The most delicious way to eat Sweet Potato, Korean side dish recipe

재료 고구마 3~5개(400g) 양송이버섯 5개(120g) 청양고추 2개 통마늘 6개 양념 양조간장 2T 고추장 2T 고운 고춧가루 2T 맛술 4T, 물엿 4T 식용유 2T 물 250ml 통깨 & 참기름 약간 #고구마조림 #고구마요리 #고구마

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