🔥 Perfect Boston Butt Big Green Egg - Pork Butt - Pork Shoulder - Kamado Joe - Grill
Don’t forget to hit those SUBSCRIBE and thumbs up buttons! Ring the notifications bell so you never miss a future video. Click the times to skip to different parts of the video: Intro - 0:00 Setting Up The Egg - 0:25 Prepping the Meat - 8:25 Smoking The Meat - 10:48 Meat Probes - 11:10 FTC - 17:25 Meater Graph of Cook - 18:05 Shredding the Meat - 18:15 The Finished Product - 18:15 A Boston Butt or Pork Shoulder is a great piece of meat to cook for a large group of people. Its affordable, delicious, and easy to cook. Unlike a brisket, a boston butt is very fatty and can handle a wide range of temperatures. There are main camps in the smoking world. The traditional low and slow using temperatures between 200 and 275 and the Turbo which means cooking at or above 350. I decided to blend the two and it turned out perfectly. This butt was cooked at 250 until 171 then I bumped the temperature to to 350-375 until it was done. The Kick Ash Basket and Kick Ash Can in this video were provided by Kick Ash Basket. Both tools are a game changer. Be sure to check them out: https://www.kickashbasket. My preferred lump charcoal is FOGO Super Premium. Use this link to get 10% off your first order: http://i.refs.cc/318NHiFL?u=153965054... Here are some Amazon links to items used in this video: Meat Church Honey Hog(3 pack): https://amzn.to/2G4aI4x Reynolds Wrap Heavy Duty Aluminum Foil: https://amzn.to/2JqXvmY Meater Wireless Thermometer Probe: https://amzn.to/2LDZ4Rs Check out a few of my favorite things in my Amazon Storefront: https://www.amazon.com/shop/tightwaddiy INSTAGRAM: @tightwaddiy & @bentonart FACEBOOK:   / tightwaddiy  My description includes referral codes/links that allow me to earn points or credit that can be redeemed for products and/or subscriptions. When you use my referral code/link, you are helping to support me and my recommendations! Thank you for your support! Perfect Boston Butt Big Green Egg - Pork Butt - Pork Shoulder - Kamado Joe - Grill
