Fluffy Buttermilk Pancakes – Easy, Homemade & Perfect Every Time! 🥞✨

Fluffy Buttermilk Pancakes Recipe 🥞✨ These homemade buttermilk pancakes are soft, fluffy, and absolutely delicious! Follow this simple step-by-step guide to make the perfect stack. Ingredients: For the Buttermilk: • 1 tablespoon apple cider vinegar or lemon juice • 240g whole milk For the Pancake Batter: • 2 large eggs (room temperature) • 100g sugar • 3 tablespoons oil (vegetable or sunflower) • Pinch of salt • 2 teaspoons vanilla extract • 240g plain flour or all-purpose flour • 2 teaspoons baking powder Instructions: Step 1: Prepare the Buttermilk 1. In a cup, mix 1 tablespoon of apple cider vinegar (or lemon juice) with 240g of whole milk. 2. Microwave it for 30 seconds. This helps speed up the curdling process. 3. Let it sit for a few minutes until it looks curdled. This is your homemade buttermilk! Step 2: Prepare the Batter 1. In a bowl, crack in two room-temperature eggs. (Pro tip: If your eggs are cold, place them in warm water for 10 minutes before using.) 2. Add sugar, oil, salt, vanilla extract, and your homemade buttermilk. 3. Whisk everything together until well combined. 4. Sift in the flour and baking powder. 5. Gently whisk the dry ingredients into the wet ingredients until just combined—do not overmix! Overmixing can make the pancakes dense instead of fluffy. Step 3: Cooking the Pancakes 1. Heat a good-quality nonstick pan over medium-low heat. If you’re not using a nonstick pan, lightly grease it with butter or oil to prevent sticking. 2. Pour ¼ cup of batter onto the pan and let it spread naturally—no need to spread it with a spoon. 3. There are two ways to check when to flip: • Bubbles start to form on the surface. • Gently lift the edge with a spatula to see if the bottom is golden brown. 4. To flip, carefully go around the pancake’s edge with your spatula to loosen it, then confidently flip it over. 5. Cook for another 30 seconds to 1 minute until golden brown. 6. Transfer to a plate and repeat the process with the remaining batter. Step 4: Serving the Pancakes 1. Stack your pancakes on a plate. 2. Add your favorite toppings! Some delicious options include: • Crispy bacon for a savory touch • Fresh strawberries, blueberries, or bananas for a fruity twist • A drizzle of maple syrup for that classic pancake flavor • A pat of butter to melt into all that fluffy goodness And that’s it! You’ve just made the fluffiest, most delicious buttermilk pancakes. Enjoy! 😍🥞💕 Let me know if you try this recipe! Don’t forget to like, share, and follow for more yummy treats! #homemadepancakes #fluffypancakes #buttermilkpancakes #easybreakfast #brunchideas #breakfastrecipes #pancakesfromscratch #foodie #momlife #cookingathome #breakfastlover #deliciousrecipes #quickandeasymeals #pancakestack #pancakerecipe #homecooking #pancakeday