Crispy Moong Chilla with Veggies and Cheese | Healthy Moong Dal Dosa Recipe | High-Protein Breakfast

Crispy Moong Dal Chilla with Veggies and Cheese | Healthy Moong Dal Dosa Recipe | High-Protein Breakfast Crispy Moong Dal Chilla with Veggies and Cheese | Healthy Moong Dal Dosa Recipe | High-Protein Breakfast Discover a delicious and healthy way to start your day with our Crispy Moong Dal Chilla recipe. This high-protein breakfast option combines the goodness of soaked whole moong with a tasty vegetable stuffing, topped with cheese for a pizza-like flavor. Perfect for those looking for a nutritious and flavorful meal, this recipe is easy to make and sure to impress! Ingredients: 1 cup whole moong (soaked overnight) 1-inch ginger piece 2-3 green chilies 1 carrot, finely chopped 1 capsicum, finely chopped 1 onion, finely chopped Schezwan sauce Cheese (grated) Oregano Oil or butter Salt to taste Instructions: 1. *Prepare the Moong Dal Paste:* Drain the soaked whole moong and blend it into a smooth paste with ginger and green chilies. 2. *Make the Stuffing:* In a bowl, mix the chopped carrot, capsicum, and onion. Set aside. 3. *Cook the Chilla/Dosa:* Heat a tawa (griddle) on low flame. Pour a ladleful of moong dal paste and spread it evenly in a circular motion to form a chilla or dosa. Apply Schezwan sauce evenly over the chilla/dosa. 4. *Add the Stuffing:* Spread the vegetable stuffing evenly over the chilla/dosa. Drizzle some oil or butter around the edges and on top. Sprinkle grated cheese over the vegetables. 5. *Cook Until Crispy:* Cook the chilla/dosa on low flame until it becomes crispy and the cheese melts. Sprinkle oregano on top for added flavor. 6. *Serve:* Once crispy, fold the chilla/dosa and serve hot with your favorite sauce or dip. #MoongDalChilla #HealthyBreakfast #HighProtein #VegetableDosa #CheeseChilla #EasyRecipes #HealthyEating #VegetarianRecipes #IndianCuisine #BreakfastIdeas #Homemade #Delicious #Nutritious #Foodie #Tasty #Yummy #QuickRecipes #Cooking #FoodLover #HealthyLiving #VeganOptions #Vegetarian #Recipe #Food #IndianFood #StreetFood #Snack #Brunch #DinnerIdeas #FoodBlogger This crispy moong dal chilla with veggies and cheese is not only a delight to the taste buds but also a healthy option to kickstart your day. Enjoy the blend of spices and the crunch of fresh vegetables in every bite. Make sure to try this high-protein breakfast and share your experience in the comments below! Moong Dal Recipe, Healthy Indian Breakfast, Protein Rich Recipes, Vegetarian Chilla, Gluten-Free Breakfast, Moong Dal Pancake, Indian Street Food, Moong Dal Dosa Recipe, Veggie Stuffed Chilla, Cheesy Moong Dal Chilla, Quick Breakfast Ideas, Weight Loss Recipes, Nutritious Indian Food, Healthy Snacks, Easy Dinner Recipes, Diabetic Friendly Recipes, Kids Lunchbox Ideas, Vegan Breakfast Options, Spicy Indian Snacks, Homemade Breakfast, Traditional Indian Recipes, High Fiber Recipes, Delicious Vegetarian Meals, Moong Dal Recipes Indian, Crispy Chilla Recipe, Low Calorie Meals, Healthy Tiffin Ideas, North Indian Breakfast, Vegetable Pancake Recipe, Indian Veg Recipes