Eggless Britannia style Cake | easy fruit cake | tutti frutti cake recipe| tea time cake #fruitcake

Soft & Moist Eggless Tutti Frutti Cake Recipe | Easy Homemade Bakery-Style CakeEggless Britannia fruit cake | eggless cake recipe Ingredient: Curd- 1cup/240g Powdered sugar- 1 cup/140g flavourless Oil- 1/2 cup/ 100g (like Sunflower oil) Vanilla essence- 1 tsp Maida- 2 cup/ 240g Vanilla custard Powder- 1/4 cup/ 35g Baking powder-2 tsp Baking soda-1 tsp Salt-1/4 tsp Milk-1/2 cup Tuttifrutti- 1 cup/150g Maida- 2 tbsp( for coating Tuttifrutti) Steps: 1. Mix curd, Powdered sugar, oil and Vanilla essence. 2. Sieve Maida, Vanilla custard Powder, baking powder, baking soda and salt. 3. Whisk all well to make lump free batter. 4. Add Milk and mix well. 5. In Tutti frutti add Maida and coat it well, add this to batter and mix with the help of spatula. 6. Transfer it in baking tin, bake it on gas, oven or airfryer( oven temperature 180°c) till toothpick comes out clean. 7. Cool it completely before cutting. britannia fruit cake,britannia cake, tuttifrutti cake recipe, fruit cake recipe, eggless, eggless cake recipe, cake at home, easy cake recipe, kids favorite cake, kids recipeeggless tutti frutti cake,tutti frutti cake recipe,eggless cake recipe,homemade tutti frutti cake,bakery style tutti frutti cake,easy eggless cake,eggless fruit cake,simple cake recipe without eggno egg cake recipe,tea time cake recipe,indian bakery cake,eggless vanilla cake with tutti frutti,eggless baking at home,soft and moist tutti frutti cake,beginner cake recipe #EgglessCake#TuttiFruttiCake#CakeRecipe#EgglessBaking#IndianCake#HomemadeCake#EasyCakeRecipe#NoEggCake