Home Made (Soft) Burger Bun

INGREDIENTS LISTED BELOW This burger bread starts with Tangzhong which makes if very fluffy. The buns make for a wonderful sandwich or burger. Tangzhong Ingredients (The paste) 4 T. milk 2 T. water 2 T. bread flour Dough Ingredients 1/2 c. milk 1 T. active dry yeast 2 1/2 c. bread flour 2 1/2 T. sugar 1 tsp. salt 1 whole egg + 1 egg yolk 3 T. butter softened Amazon Store: https://www.amazon.com/shop/thebarepa... My other channels: REVIEW Channel:    / barepantrytalk   Jada's Channel:    / jadajulianne   B U S I N E S S I N Q U I R I E S | S P O N S O R S H I P S EMAIL: [email protected] (909) 333- 6215 Instagram:   / barepantryshow   Twitter:   / barepantryshow   Facebook:   / barepantryshow