MELT IN MOUTH NO MAIDA NAN KHATAI | How To Make Nankhatai Without Maida | Atte Ki Nankhatai

MELT IN MOUTH NO MAIDA NAN KHATAI | How To Make Nankhatai Without Maida | Atte Ki Nankhatai, Kesar Pista Nankhatai Sticks No Maida Kesar Pista Nan Khatai for Diwali – Sweet, saffron-flavored cookies loaded with crunchy pistachios. They're perfect for celebrating Diwali, and you can easily make them at home. Enjoy these delightful cookies with your loved ones, and share the recipe with others for a sweet Diwali celebration! Ingredients : Sugar – 80 Grams Saffron (Kesar) – Few Ghee – ½ Cup (110 ml) Whole Wheat Flour (Atta) – 1 Cup or 130 g Gram Flour (Besan) – ½ Cup or 60 g Semolina (Sooji/Rava) – 2 Tbsp Baking Powder – 1 Tsp Salt – ¼ Tsp Pistachios for Topping #nankhatai #cookies #shortsindia #gheecookies #diwali2023