Heart transplant recipient meets the family of his donor

At the University City Farmer's Market, Chef Darren Garmer is serving up some of his specialties. "Potato hash is very popular!" he said. Garmer always uses plenty of spices but because of how he's feeling these days, his not so secret ingredient is gratitude. "Completely resurrected," he said. "I know what it feels like to almost be dead. So I feel vibrant. I feel alive." November 2019 was the worst month in Garmer's life. STORY: https://www.ksdk.com/article/news/loc...