Easy Tender Beef Braised Brisket #brisket #beef #dinner

Easy Tender Beef Braised Brisket #brisket #beef #dinner

"Spring gatherings call for melt-in-your-mouth brisket! 🍽️🌿 This Tender Braised Beef Brisket is richly flavorful, succulent, and ultra-tender. This recipe is all about achieving maximum flavor with minimum effort. It can be made ahead of time and tastes even better the next day. Perfect for meal prep, too. Who’s ready for a bite? ❤️❤️❤️ Here's how? 3 lb beef brisket ½ tsp kosher salt ½ tsp black pepper, freshly ground 3 TB olive oil 4 onions, thinly sliced 4 cloves garlic 1 ½ TB tomato paste 3 carrots, peeled and cut into thick slices 6 stalks celery, cut into thick slices 1 TB flour ½ cup beef broth 5 bay leaves fresh parsley, chopped (optional) Instructions Preheat oven to 350F with rack on lower middle position. Pat dry the brisket and evenly season both sides with the salt and pepper. Set aside. Heat olive oil in heavy, oven-proof pot until sizzling. Add onions and stir frequently until softened and browned, about 10 minutes. Add garlic and continue stirring 5 more minutes. Turn off heat. Place brisket (fattier side up) on top of onion/garlic mixture. Evenly smear tomato paste over top of brisket. Place carrots and celery all around the edges of brisket. Whisk the flour in the beef broth to dissolve. Pour evenly over brisket. Add bay leaves. Cover pot tightly with heavy lid. Braise in pre-heated oven for 3 1/2 hours or until brisket is fork-tender. Tip: For ease of slicing, remove brisket halfway during cook time and transfer just the beef onto a cutting board. Slice across the grain into 1/4 inch slices and return to the pot to finish braising. dd salt and pepper to taste as needed. Serve with freshly chopped parsley for garnish, if desired. ✨ For the full recipe card and tips google " CHEWOUTLOU BRAISED BRISKET or click on https://www.chewoutloud.com/tender-br... ✨ FOLLOW @chewoutloud for more delicious recipes ✨ Get our BEST and EASY-TO-MAKE recipes ⬇️ https://mailchi.mp/chewoutloud/yy4lz3... #BraisedBrisket #SpringEats #SlowCookedPerfection #ComfortFoodSeason #TenderAndJuicy