Sehri Special Mutton Keema Recipes | Sehri Special Mutton Keema Recipes

Sehri Special Mutton Keema Recipes | Sehri Special Mutton Keema Recipes

#keema #keemaaloorecipe #aloomatarkeema Sehri Special Mutton Keema Recipes | सेहरी स्पेशल मटन कीमा रेसिपी Aloo Keema Recipe | Hyderabadi Masala Aloo Keema Recipe Ingredients: Minced Mutton – 1 kg Sliced Onions - 3 medium sized Ginger – 3 inches Garlic Cloves – 10 to 12 Green Chilies – 3 Turmeric Powder – ½ tsp Kashmiri Red Chili Powder – 2 tsp Coriander Seeds Powder – 2 tsp Salt – 1.5 tsp Cooking Oil – ¼ cup Tomatoes - 2 medium sized Dried Red Chilies – 7 to 8 Cinnamon Sticks – 2 inches Black Cardamom – 5 Green Cardamom – 2 Kashmiri Red Chili Powder – 6 to 7 Black Pepper – 1 tsp Cumin Seeds – 1 tsp Whisked Yogurt – ½ cup Potatoes - 4 medium sized Dried Fenugreek Leaves – 1 tbsp Salt – ½ tsp Water – 1 cup Green Chilies – 2 to 3 Chopped Coriander leaves - fistful Aloo Matar Keema Recipe | Masala Keema Recipe | आलू कीमा Ingredients: Cooking Oil – ¼ cup Cinnamon Sticks - 2 inches Cloves - 6 to 7 Green Cardamom - 6 to 7 Black Cardamom - 1 Black Pepper - 1/2 tsp Ginger Garlic Paste – 2 tbsp Minced Mutton – 1 kg Chopped Onions - 2 medium sized Crushed Red Chilies – 1 tsp Kashmiri Red Chili Powder – 1 tsp Cumin Seeds Powder – 1 tsp Coriander Seeds Powder – 1 tsp Turmeric Powder – ½ tsp Salt – 1 tsp Tomato Paste – 2 to 3 medium sized Chopped Green Chilies – 3 Whisked Yogurt – ½ cup Green Peas – 500 grams Potatoes - 5 medium sized Water – 1.5 cups Chopped Coriander Leaves – 2 tbsp Garam Masala Powder – 1 tsp Green Masala Mutton Keema | Harey Masalaeywala Keema | Spicy Mumbai Mutton Keema Recipe Ingredients: Minced Mutton – 500 grams Ginger Garlic Paste – 1 tbsp Turmeric Powder – ¼ tsp Lemon Juice – 4 tsp Salt – 1 tsp Coriander Seeds – 2 tbsp Cumin Seeds – 1 tsp Green Cardamom – 5 to 6 Cloves – 5 to 6 Cinnamon Stick – 2 inches Black Cardamom – 1 Nutmeg – ¼ piece Coriander Leaves – Fistful Green Chilies – 4 to 5 Green Chilies – 2 to 3 Water- ¼ cup Cooking oil – 3 tbsp Cumin Seeds – ½ tsp Black pepper – ½ tsp Bay Leaves – 2 to 3 Chopped Onions - 2 medium sized Green Peas – 1 cup Dill Leaves – 1 cup Salt – ½ tsp Afghani Mutton Keema | Mutton Keema Gravy Recipe | Afghani Mutton Gravy Ingredients: Minced Mutton - 500 grams Cooking Oil - 2 tbsp Ginger Garlic Paste - 1 tbsp Salt - 1 tsp Water - 1/2 cup Chopped Onions - 2 medium sized Green Chilies - 4 to 5 Coriander Leaves - 1 cup Water - 1/4 cup Butter - 1 tbsp Cooking Oil - 3 tbsp Cinnamon Stick - 2 inches Black Pepper - 1/2 cup Cloves - 4 to 5 Green Cardamom - 3 to 4 White Pepper Powder - 1/2 tsp Garam masala Powder - 1/2 tsp Cumin Seeds Powder - 1/2 tsp Whisked Yogurt - 1/2 cup Dried Fenugreek Leaves - 1 tsp Chat Masala Powder - 1 tsp Fresh Cream - 1/4 cup Salt - 1/2 tsp Green Chilies - 3 to 4 keema recipe,mutton keema,mutton keema recipe,how to make aloo keema,homemade aloo keema restaurant style recipe,dhaba style aloo keema recipe,how to make keema aloo,keema aloo matar,keema aloo,keema aloo matar recipe,aloo matar keema,aloo keema,masala keema,hyderabadi keema masala,kheema pav,keema recipe in hindi,hare masale ka keema,hare masale ka kheema,mumbai,mumbai keema recipe,keema pav,afghani mutton,mutton afghani recipe,mutton afghani