How to Make Perfect Croissants at Home | Easy Recipe for Beginners

Croissant Recipe: 🥐 **Ingredients**: 2 cups all-purpose flour 1/2 cup warm water 1 tbsp sugar 2 tsp instant yeast 1/2 cup cold butter 1 tsp salt 1 egg (for glazing) 🍴 **Steps**: 1. Mix warm water, sugar, yeast, and flour. Let it rise for 1 hour. 2. Roll out dough and fold in cold butter. Repeat the process to create flaky layers. 3. Cut the dough into triangles and roll them into croissants. 4. Let croissants rise on a tray, brush with egg wash, and bake at 375°F (190°C) for 15-20 minutes or until golden brown. ✨ *Enjoy* your homemade, flaky croissants! Don’t forget to hit that *like* button and *subscribe* for more easy recipes! 👉 Want to elevate your dishes? Shop premium saffron here: https://buff.ly/3Pj8gdv #CroissantRecipe #EasyBaking #BakingTutorial #TikTokFood #HomemadeCroissants #BakingLove #Croissants #FlakyPastry #RecipeShorts #Foodie #BakingAtHome