Quick Homemade Chicken Ramen and Udon Noodle Soup

Making your own chicken broth from scratch is a life-changer. Use it to make the best chicken ramen or udon noodle soup! Jump to: Introduction (00:00) ---------- How to make chicken stock (1:26) 1 kg of chicken bones, scrabs, meat, skin 2 tbsp olive oil 1 carrot 1 stick of celery 4 cloves of garlic 6 spring onion stalks Enough Water to cover + 3 inches ---------- Classic Chicken Noodle Soup (3:05) 1 serving of Udon Noodles 3 cups of broth 1/3 cup of diced celery 1/3 cup of diced onions 1/3 cup of diced carrots Bunch of parsley and sage Salt, pepper, chili oil, sliced spring onions ---------- Braised Chicken Thighs (3:35) Boneless chicken thighs 6 slices of ginger 1 cup of chicken broth ---------- Chicken Ramen Noodle (6:31) Ramen Egg 2 boiled eggs ¼ cup mirin ¼ cup soy sauce ¼ cup water Soup 1 ½ cup mushroom broth (water + dried shitake mushrooms) 1 serving dry ramen noodles 1 ½ cup of chicken broth 1 tbsp soy sauce 2 tsps. sake 2 tsps. pork lard Optional: spring onions, chili oil ---------- ----------------------------------------------------------------------- The Fat Kid Inside Merch is now available: http://www.merchby.ph Like the music we used? Get a 30-day free trial of the best music for your videos here http://share.mscbd.fm/erwan AIRBNB Promo Code Here: http://www.airbnb.com/c/eheussaff Please subscribe! http://goo.gl/TAhuPTl/TAhuPT for production inquiries, please email [email protected] Social Media:   / erwan     / erwanheussaff     / erwanheussaffofficial   Please leave us a comment if you want us to try something!