ALMOND SCONES

Tender Almond Scones filled with almond paste pair perfectly with a morning coffee or an afternoon tea. These scones are soft and fluffy, with a simple yet complex flavor that is absolutely irresistible. These Almond Scones have been a family favorite since the first time I made them. They start with a base of delicious buttermilk scones, stuffed full of chopped almond paste. The scones are soft and fluffy, with a simple yet complex flavor of almond extract. The recipe calls for premade almond paste for simplicity, but making homemade almond paste is really easy and takes just 5 minutes. If you want to make your own I’ll leave the link for the almond paste below. Click the link below for the full recipe and more! For the full recipe – plus tips, tricks, and frequently asked questions, CLICK HERE: https://wildwildwhisk.com/marzipan-al... For the Almond Paste recipe, CLICK HERE: https://wildwildwhisk.com/how-to-make... Click the link to sign up to receive the newsletter: http://eepurl.com/cYs-fD Follow me and I’ll take you on a taste journey: Instagram:   / wildwildwhisk   Facebook:   / wildwildwhiskblog   Pinterest:   / wildwhisk