Easy Homemade No-Churn Mango Ice Cream | Mango ice Cream | No Churn Ice Cream | Cookd

#cookd #cookingwithcookd #cookdrecipes Scoop, swirl, and savor the sweet taste of summer with this no-churn mango ice cream! 🥭🍨 Also, did you check out our shop yet? Buy your favourite Cookd Recipes in a box! 👉 https://shop.cookdtv.com No Churn Mango Ice Cream Recipe: Alphonso Mango - 3 nos Condensed Milk - ½ Cup Cream - 2 ½ Cups Mango (Diced) - For Garnish Vanilla Extract - ½ tsp Instructions: 1. Peel the mangoes and add them to a blender jar along with the condensed milk 2. Blend it into a smooth paste and set aside. 3. In another mixing bowl whip the cream for 2-3 minutes or until a lot of air is incorporated. 4. Add the mango paste to the cream, whip the mixture until thoroughly combined and add it to a mould. Freeze for 2-3 hours or until semi-set and blend it again until nice and smooth Add back the ice cream mixture to the mould and freeze for 5-6 hours or until completely set Drop your Feedbacks/Suggestions on our Facebook Page -   / cookdtv   Let's chat directly on Instagram -   / cookdtv   Download the Cookd App for free now from https://app.cookdtv.com/yv. From Step-by-step cooking videos to smart shopping lists, everything you need at one place.