Crispy Chakli😋 కరకరలాడే జంతికలు ఎవరికి ఇష్టం?🤔 Janthikalu, Murukulu | Diwali Special Snacks

Crispy Chakli Recipe | Janthikalu Recipe | కరకరలాడే జంతికలు రెసిపీ | Murukulu Recipe | Murukku Recipe | Chakralu Recipe | Chakkuli Recipe | Diwali 2025 Festival | Deepavali Pandaga 2025 | Diwali Special Snacks | Festival Special Snack Recipe | Traditional Andhra Snacks | Indian Snacks | South Indian Food | Homemade Recipes | Chetana Foods --- 🚫 VIDEO REPOST NOT ALLOWED 🚫 WE WILL SEND COPYRIGHT NOTICE IF YOU COPY 🚫 --- 📍 WHATS THIS ITEM? 📍 • Janthikalu (Andhra) / Murukku (Tamil) / Chakkuli (Kannada) - is a savoury, crunchy snack originating from the Indian subcontinent. • The dish has many variations, resulting from the types and proportions of flours used. Murukku is typically made from rice flour and urad dal flour. Chakli is a similar dish, typically made with an additional ingredient, Bengal gram (chickpea) flour. --- 📍 JANTHIKALU RECIPE 📍 INGREDIENTS: • 1/2 CUP Urad Dal (fried and powdered OR cooked) • 2 Cups Rice Flour • 1/2 Teaspoon Salt • 1 Tablespoon Sesame seeds • 1 Teaspoon Ajwain • 2 Teaspoon Red Chilli Powder PROCESS: • Fry Urad dal till aroma comes. • Make powder when cools down or cook with 2 cups water in pressure cooker till soft. • Mix with all above ingredients and make Janthikalu using Chakli mould. • Fry in oil on medium flame until golden color. --- ★★ REQUEST ★★ Kindly SUBSCRIBE to 'CHETANA FOODS' Channel on YOUTUBE & INSTAGRAM. Do NOT forget to click on bell 🔔 icon to get notified about new Food Videos. Thanks Everyone for Your Support ! With Love ❤️ Chetana --- REHASHED