Butter Chicken - Restaurant style😍 #shorts #asmr #butterchicken #recipe #food

Butter Chicken - Restaurant style😍 #shorts #asmr #butterchicken #recipe #food #chicken #indianfood #foodie #cooking #youtubeshorts #chickenrecipe #delicious #butterchickenmasala #chickencurry #nonveg #foodstagram #northindianfood #indianfood #homemade #yummy #butterchickenlover #indiancuisine #butterchickenrecipe #homemadefood #kitchenchord Ingredients: Marination: Boneless chicken- 500 grams Ginger-garlic paste- 2 tbsp Hung curd- 180 grams/ 3/4 cup Turmeric powder- 1/2 tsp Red chilli powder- 1 tbsp Garam masala- 1 tsp Salt- to taste Oil- 3-4 tbsp Lemon juice- 1 tbsp (mix well and marinate for minimum 30 mins) (roast well in little oil until we get mild chart flavour- Medium- high flame) Masala base: Butter- 1 tbsp Cloves- 5 Cardamom- 2 Cinnamon- 1/2 inch Bay leaf- 1 Onion- 2 Tomato- 3 Ginger- 1 1/2 inch Garlic- 8-10 cloves Kashmiri Red chillies- 4 Cashew- 10- 12 Kashmiri chilli powder- 2 tsp Coriander powder- 3/4 tsp Cumin powder- 1 tsp Garam masala- 1 tsp Salt- to taste Water- 1/2 cup (Cook well and grind to paste)(strain the grinded paste) Butter chicken: Butter- 1 tbsp Green chillies- 2 slit Kashmiri chilli powder- 1 tsp Grinded paste + water- 1/2 cup (add more if required) Roasted chicken Fresh cream- 1-2 tbsp Kasuri methi- 1 tsp Coriander leaves- Handfull