Milk Vermicelli Recipe | Sweet Seviyan | Eid Special Dessert| Spices and Life #dessertrecipe #shorts

Milk Vermicelli Recipe | Sweet Seviyan | Eid Special Dessert| Spices and Life #dessertrecipe #shorts

Indulge in this creamy and delicious Milk Vermicelli (Seviyan Kheer) recipe, a perfect dessert for any occasion! This traditional sweet dish is made with roasted vermicelli, rich milk, sugar, and aromatic cardamom, topped with crunchy nuts for extra flavor. 😍 πŸ”₯ Ingredients: βœ”οΈ Vermicelli – 1 cup βœ”οΈ Full cream milk – 4 cups βœ”οΈ Sugar – Β½ cup (adjust as per taste) βœ”οΈ Cardamom powder – Β½ tsp βœ”οΈ Ghee – 1 tbsp βœ”οΈ Chopped nuts (almonds, pistachios, cashews) – ΒΌ cup βœ”οΈ Saffron strands (optional) πŸ₯„ Instructions: 1️⃣ Heat ghee in a pan and roast the vermicelli until golden brown. 2️⃣ Add milk and let it simmer until the vermicelli softens. 3️⃣ Stir in sugar, cardamom powder, and saffron. Mix well. 4️⃣ Let it cook for a few minutes until thick and creamy. 5️⃣ Garnish with chopped nuts and serve warm or chilled! πŸ’– Enjoy this easy and delicious dessert with your family & friends! Don't forget to LIKE, SHARE & SUBSCRIBE for more amazing recipes! 😊 #MilkVermicelli #SeviyanKheer #DessertRecipe #EasyCooking #FoodLover