Pancakes with apples 🍎 Come get my fluffy and fragrant onespancakes with apples 🍎

Preparation time: 10 minutes Frying time: 20 minutes Number of servings: 16 large pancakes Caloric value kcal: 87 in one cake Ingredients • 2 medium eggs a glass of warm milk - 250 ml • 2 medium apples - 400 g • 1.5 cups of wheat flour - 250 g • half a flat tea spoon of baking powder Crack the eggs into a bowl. Also add slightly warm milk. Mix everything with a fork or with a mixer at low speed. Also add flour sifted with baking powder and soda to the bowl. Mix everything again until a smooth dough. I recommend using a mixer. The dough rests for a while. This is the best time to peel the apples and grate them coarsely. Put the grated apples into the bowl with the dough and mix everything with a tablespoon. Heat a large frying pan with a diameter of 26-28 cm. Add a tablespoon of oil. Use a spoon to add double portions of dough. The larger pan should hold four large pancakes. Fry the pancakes with apples over medium heat for 1.5-2 minutes on both sides until golden brown. The pancakes continue to rise in the pan. Before frying the next portion, add a tablespoon of oil. This way, fry 4 sets of 4 pieces each. 🙂