Thandai Cheesecake in 1 Minute – Holi Special Dessert! 🌹🌝💝🧀

Indulge in a Thandai Cheesecake, a perfect fusion dessert combining the rich, aromatic flavors of Thandai with the creamy delight of cheesecake! This no-bake, easy, and festive dessert is a must-try for Holi, Diwali, or any celebration. 🍰 Ingredients: Thandai mix, cream cheese, biscuits, condensed milk & saffron! 🥄 Method: Blend, set, and chill – Ready in minutes! If you love Indian fusion desserts, hit LIKE, SHARE & SUBSCRIBE for more easy & unique recipes! 🔔 Follow for more food shorts! #ThandaiCheesecake #DessertRecipe #HoliSpecial #FusionFood Recipe 😙 Thandai paste: Add saffron , fennel , pumpkin seed, sunflower seed , cashew, almond , black pepper , poppy seed and rise petals in a bowl with water and soak it for 1 hour. Then make a paste out of it and thats your thandai paste ready🥰. You can add this to milk and make a thandai or like me layer it on cheese cake top🤪. For cheese base😙 You need to grind paneer with fresh cream , condense milk and sugar if you need it as condense milk is also sweet🐣 And lastly for the crust 😙 Thats the first layer of our cheese cake tou can take any biscuit of your choice i preffer digestive ls one. Grind it and make a powder and add butter for a smooth layer🌸 Tags: thandai cheesecake, thandai cheesecake recipe, no bake thandai cheesecake, holi special dessert, holi recipes, cheesecake recipe, easy no bake cheesecake, Indian fusion dessert, thandai recipes, festive dessert, cheesecake shorts, easy cheesecake, quick dessert, Indian sweets, no bake dessert, festival sweets, Indian festival recipes, fusion food, unique desserts, holi special food, Indian cheesecake, saffron cheesecake, holi desserts, short recipes, easy festival sweets