Apple Pancake | Quick and Easy Breakfast | Borosil

Pancakes should be named the best breakfast in the world, right? 🥞✨ And these apple pancakes are no exception! Tender apple chunks soaked in the batter, you can’t have enough of this recipe. Btw, what’s your ultimate topping? Fresh fruits or a classic drizzle of your favourite syrup? Drop your answer below! Ingredients ● Pancake Batter: 1 cup Maida (all-purpose flour) 2 tablespoons sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1 teaspoon vanilla essence - 1 cup milk ● Apple Slices: 1-2 apples, cored and sliced into rings ● Garnish: Peanut butter Kiwi cubes Blueberries Instructions Prepare the Batter: 1. In a mixing bowl, combine the Maida, sugar, baking powder, and baking soda. 2. Add the vanilla essence to the milk and stir. 3. Gradually pour the milk mixture into the dry ingredients, whisking continuously until you get a smooth batter. Prepare the Apple Slices: 4. Core the apples and slice them into rings of about 1/4 inch thickness. Coat the Apple Slices: 5. Dip each apple ring into the batter, ensuring they are fully coated. Cook the Pancakes: 6. Heat a non-stick pan or griddle over medium heat. Lightly grease it if necessary. 7. Place the batter-coated apple rings onto the pan. 8. Cook for about 2-3 minutes on each side, or until golden brown and cooked through. The batter should be set and lightly browned. Garnish and Serve: 9. Remove the pancakes from the pan and let them cool slightly. 10. Top with peanut butter. 11. Garnish with kiwi and blueberries. 12. Serve warm and enjoy your delicious veg apple pancakes! Feel free to experiment with different garnishes or add a drizzle of maple syrup for extra sweetness. #apple #applerecipe #pancake #applepancake #quickrecipe #recipe #borosil #breakfast #kiwi #peanutbutter #cookwithborosil #food #homemadefood #easyrecipe