Focaccia Bread (Since 13 Century Italian) 🍞 baked @ Navya Bakers (Since 1984 Indian) 🍞

Discover the authentic taste of Italian Focaccia bread with this easy-to-follow recipe from Navya Bakers, Kerala. Learn how to make this delicious Italian flatbread at home with simple ingredients and expert tips. Perfect for any meal, this focaccia is crispy on the outside and soft on the inside. The Origin of Focaccia Bread Focaccia, a beloved Italian flatbread, has a rich history that dates back thousands of years. The name “focaccia” is derived from the Latin word “focus,” which means “hearth” or “fireplace,” indicating its ancient method of preparation over hot stones or in the ashes of a hearth. Ancient Beginnings Focaccia’s origins can be traced to the Etruscans and ancient Greeks, who made similar flatbreads. However, it is most closely associated with the Ligurian region of Italy, particularly the city of Genoa. In Liguria, focaccia is known as “fugassa” and has been a staple since at least the 13th century. Traditional Preparation Traditional focaccia is made from simple ingredients: high-gluten flour, water, salt, yeast, and olive oil. The dough is typically dimpled with fingers to create small wells that hold olive oil and other toppings, such as herbs, salt, and sometimes cheese or vegetables. Regional Variations While the classic focaccia from Genoa is perhaps the most well-known, there are numerous regional variations throughout Italy. For example, in Recco, a town near Genoa, focaccia is made with a layer of cheese sandwiched between two thin layers of dough, known as "focaccia di Recco"1. Other variations include sweet focaccia, which is sprinkled with sugar and sometimes includes raisins or honey. Modern Enjoyment Today, focaccia is enjoyed worldwide as a versatile bread that can be served as a side dish, used for sandwiches, or simply enjoyed on its own. Its rich history and delicious flavor continue to make it a favorite among bread lovers everywhere. #FocacciaBread #NavyaBakers #KeralaBakery #ItalianBread #BakingTutorial #HomemadeBread #TraditionalRecipe #EasyFocaccia #BreadMaking #DeliciousBaking