🐣No oven🍮Really easy and delicious custard pudding recipe, Korean home baking recipe
Hello💖 I'm toya who is serious about pudding! Today, I brought a really delicious and simple pudding recipe :) I uploaded it once using palm sugar before. It was a pity that I couldn't see the process of making caramel syrup🥹 Anyone can make delicious pudding in this video If you like pudding, please try it🍮 ❣️This recipe is not a recipe with perfectly sterilized yolks. You should eat it soon❣️ ————————————————————— 💟recipe💟 For 3-4 pudding cups Caramel syrup: 50g sugar, 30g water Pudding: 2 sheet gelatin, 30g sugar, 200g milk, 2 egg yolks, vanilla paste (optional) *Vanilla paste, vanilla essence, vanilla rum, vanilla extract, vanilla oil, vanilla flavor can be substituted (can be omitted if not available) Soak the sheet gelatin in cold water (If you put the sheet gelatin in ice water and make caramel syrup, it will be soaked enough) *Make caramel syrup 1. Put sugar and water in a pot and boil over medium-low heat. (If you stir with a spatula, it will crystallize, so be careful) 2. Turn off the heat when the caramel color turns. When it starts to take on a caramel color, it's easy to burn, so don't be vigilant! Golden to yellowish brown if you want a sweet taste If you want bittersweet, yellowish-brown color! 3. Pour quickly into a pudding cup and cool. (It's too hot, so be careful of burns) *Making pudding dough 1. Put milk, sugar, and vanilla paste (optional) in a pot and heat it up. (It's OK when the sugar is melted and bubbles are visible at the edges!) 2. Loosen the yolk 3. Squeeze the soaked gelatin and stir well. (Check to see if it's all melted, if not, put it on the fire to melt it) 4. Add warmed milk to the yolk and mix well 5. Strain through a sieve once or twice to remove the string. 6. Pour it into the mold and let it harden! ---------------------------------------------------- 🐻Mail: [email protected] 🐰Toya Instagram: toya_homebaking Search Instagram for 🐹 Toto Home Toya ---------------------------------------------------- 🍊 Making Orange Panna Cotta: • 오렌지 판나코타 만들기, 노오븐 베이킹 🍳Making No-Gelatin No-Bake Pudding: • 노른자만 이용해서 푸딩만들기(노오븐, 노젤라틴) 🍓 Making Vanilla Raspberry Pudding: • 🍮바닐라 라즈베리 푸딩 만들기🍓, how to make vanill... 🌱Making green tea pudding: • 🌵2가지 질감의 녹차 푸딩을 만들어 봅시당🥦 푸딩 만들기, 노오븐 ... 🍫 How to make chocolate mousse cake: • 🍫3가지 재료로 꾸덕한 초코 무스 케이크를 만들어 봅시당🍮 젤라틴 ... 🥞Make the popular custard pudding: • 노오븐, 노젤라틴 커스터드 푸딩 만들기🍮 🥛 Making Olive Vanilla Pudding: • [노오븐] 🍮부드러운 올리브 바닐라 푸딩을 만들어 봅시다🥛우유 푸딩... ---------------------------------------------------- 🐈⬛sound: Morning Star • [🍒Playlist🍒] 디저트 파티에 초대할게!!!｜샛별 감성 2시간 ----------------------------------------------------- 00:00 Let's make custard pudding 00:22 Recipe 00:40 Making caramel syrup 01:58 Making pudding 04:10 Take out the pudding 05:11 Please eat quickly 05:42 I'll try the small and precious pudding 06:03 Cat-shaped pudding