Family of 6 What We Eat in a Week

Thank you to Thrive Market for sponsoring this video! Use this link for 30% OFF your first order + a FREE gift worth up to $60 when you join today: http://thrivemarket.com/PioneerHome Business inquires contact me at [email protected] Spice Jars with Labels https://amzn.to/42B65YG Spice Rack that expands https://amzn.to/49MJU4j Dragon Fruit all natural and organic food coloring https://amzn.to/3uzWMvl Farmhouse Granola 4 cups rolled oats pinch of salt 1/2 cup coconut oil 1/2 cup honey 1/2 cup coconut flakes 1/4 cup raw nuts 2 tbls chia seeds Bake at 350F for 18 minutes turning halfway through. Sourdough Discard Pancakes 1 1/2 Cup whole wheat flour 1 1/2 cups milk 1/2 cup sourdough discard Set in fridge to ferment for up to a week. When ready to make.... Add 2 tsp baking powder 1/4 tsp baking soda 1 tsp salt 1/4 to 1/2 cup melted butter (or oil of your choice) 1/4 cup honey or sugar dash of cinnamon dash of vanilla extract Mix and let sit for a couple minutes. Meatballs (I doubled this recipe) 1 1/2 lbs ground beef 2/3 cup bread crumbs 1/3 cup minced onions 1 egg 1 1/2 tsp salt 1/4 cup milk I added 1 Tbl of sesame seeds and 1 tsp of oregano to my Mediterranean meatballs. And 1/2 a tsp of ginger to the other half of meatballs. Sourdough Pita breadhttps://www.farmhouseonboone.com/easy... Hummus https://www.inspiredtaste.net/15938/e... Biscuit Recipe ( I put over Chicken pot Pie) 2 cups flour ( I do half all purpose half whole wheat) 2 tsp baking powder 3/4 tsp salt 1/3 cup butter cut 1 cup butter milk Mix dry ingredients first, cutting in the butter. Then mix the rest. Sourdough Whole Wheat Sandwich Bread: https://littlespoonfarm.com/honey-whe...    • Cooking from Scratch on the Farm   Find me on:   / thepioneerh.  . https://www.facebook.com/profile.php?... https://thepioneerhome.com/