How to make basic "tsukimi dango (moon-viewing dumplings)". | Tsukimi ~ Full-moon-viewing ~
This movie introduces how to make ""Tsukimi-dango"". ""Tsukimi-dango"" is traditional rice dumplings which are traditionaly eaten during the moon viewing festival in October. This is a general recipe which has traditionally been used in Japan. If you add ""Shiratamako (mochiko)"" or sweetner, it becomes easier to eat. Cooking expert's Profile - Hatsuki Kajiyama is a Japanese cooking expert and food cordinator.
