Panna Cotta 🍮✨

Indulge in the creamy richness of our simple and foolproof Panna Cotta recipe – a delightful treat that’s easy to whip up every time! 🍮✨ Change up the toppings with the flavors of the season; for this recipe, we’ve chosen fresh strawberries! 🍓 Ingredients to serve 4: Sugar: 7-8 tbsp 🍬 Water: 1 cup 🚰 Whole milk: 1 cup 🥛 Heavy cream: 2 cups 🥞 Salt: A pinch 🧂 Gelatin: One envelope or 7 grams 🍮 Strawberries: A handful, thinly sliced for garnish 🍓 Method: Sprinkle the gelatin over cold water or milk in a small mixing bowl and let it sit to gelatinize. While the gelatin sets, heat cream, sugar, and milk in a saucepan until hot with a low boil, ensuring all sugar is dissolved. Turn off the heat, add softened gelatin to the hot cream mixture, and whisk immediately until smooth. This activates the gelatin; ensure a smooth mixture without crystals. Pour the panna cotta mixture into individual ramekins and refrigerate for a minimum of 4 hours to set. To serve, top with thinly sliced strawberries or garnishes of your choice! #PannaCottaMagic #DessertDelight #SeasonalFlavors #HomemadeTreats 🍓🥄✨