Veg Momo Recipe #shorts #recipe

Looking for a tasty and easy-to-make snack? Try these *fluffy, steamed Veg Momos* – a popular Himalayan dumpling that’s perfect for tea time, parties, or a quick bite! 🌿✨ *📝 Ingredients:* *For Dough:* ✔️ 2 cups all-purpose flour ✔️ ½ tsp salt ✔️ Water (as needed) *For Filling:* ✔️ 1 cup finely chopped cabbage ✔️ ½ cup grated carrots ✔️ ½ cup chopped bell peppers ✔️ ¼ cup chopped onions ✔️ 2 cloves garlic (minced) ✔️ 1 tsp ginger (grated) ✔️ 1 tbsp soy sauce ✔️ ½ tsp black pepper ✔️ 1 tsp chili sauce (optional) ✔️ Salt to taste ✔️ 1 tbsp oil *For Dipping Sauce:* ✔️ 2 tbsp tomato ketchup ✔️ 1 tbsp chili sauce ✔️garlic ✔️red chilli ✔️tomato ✔️oil ✔️1 tsp soy sauce ✔️ ½ tsp vinegar ✔️salt ✔️sugar *👩🍳 Method:* 1️⃣ *Prepare Dough:* Mix flour, salt, and water to make a soft dough. Rest for 20 mins. 2️⃣ *Make Filling:* Heat oil, sauté garlic & ginger. Add veggies, sauces, and spices. Cook for 3-4 mins. 3️⃣ *Shape Momos:* Roll small dough circles, fill with stuffing, and pleat into dumplings. 4️⃣ *Steam Momos:* Grease a steamer, place momos, and steam for 10-12 mins. 5️⃣ *Serve Hot:* Enjoy with spicy dipping sauce! 🔥 *Pro Tip:* Keep the dough covered to prevent drying. 👍 *Like, Share & Subscribe* for more delicious recipes! Drop a comment if you want a non-veg momo recipe next! 🎯 #VegMomo #MomosRecipe #SteamedDumplings #HomemadeMomos #StreetFood #recipe #viralvideo #viral #shortvideo #trending