How to Make Martha Stewart's Fresh Ricotta | Martha's Cooking School | Martha Stewart

In this video, learn how to make Martha Stewart’s fresh ricotta cheese. This farmhouse-style fresh cheese is quick and easy to make, and you can serve it with bread instead of butter, or add some to a pasta recipe. Also, never waste the whey that drains from the curds. Instead, freeze it in trays and use it for smoothies. Fresh ricotta is best the day it's made but can be stored in an airtight container in the refrigerator for up to four days. #MarthaStewart #Fresh #Ricotta #Cheese #Homemade #Recipe Get the recipe at: http://www.marthastewart.com/979028/f... 00:00 Introduction 00:11 How to Start Ricotta 1:46 How to Strain Cheese 2:25 How to Make Rhubarb Compote 4:55 Final Result Brought to you by Martha Stewart: http://www.marthastewart.com Subscribe for more Martha now!: https://marthastewart.com/account/qui... Want more Martha? Twitter:   / marthastewart   Facebook:   / marthastewart   Pinterest:   / marthastewart   Instagram:   / marthastewart   Google Plus: https://plus.google.com/+MarthaStewar... Martha's Official Blog: http://www.themarthablog.com/ The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.    / marthastewart   How to Make Martha Stewart's Fresh Ricotta | Martha's Cooking School | Martha Stewart