Sweet cornbread recipe from scratch

In this video, I will show you how I make my cornbread form scratch. This recipe brings a little extra sweet to compliment and offset spicy dishes. Served as a side or all alone with melted butter, this sweet cornbread recipe is one to add to your cookbook. 1 cup all purpose flour 1 cup sugar 1 cup cornmeal 2 tsp baking powder 1/4 tsp salt 1 large egg 1 1/4 cup milk. Add in 3 separate parts 3 tbsp unsalted butter melted Bake on 400 degrees for about 28 minutes Maybe less time depending on your oven