Ninja Combi Multicooker Oven and Air Fryer SFP701 Review
🔶 Ninja Combi Multicooker Oven and Air Fryer : US: https://amzn.to/3t1pHYF ➜ UK: https://amzn.to/41yQpEJ ➜ CA: https://amzn.to/41wD7Zj Ninja Combi Multicooker Oven & Air Fryer SFP701 - Should you buy it? The Ninja - Combi All-in-One Multicooker comes with an amazing wealth of meal ideas and instructions. We were eager to try out a pasta dish with a side of sausage because our guess was this thing was going to struggled on getting the macaroni cooked just right. We were wrong! We cooked the pasta main course in the large pan and also cooked several sausage links in the tray above - all at the same time. It took just a few minutes to combine the ingredients and hit the GO button. No boiling water; no pan frying the sausage on a separate burner; no parallel steps. We love this thing. The pasta came out perfect, not overdone and definitely not under cooked. The sausage links also came out perfect; cooked all the way through without being burned to a crisp. 1. Toast - I can actually make regular toast in this one. The last time I tried to make simple toast in an air fryer (the toaster oven type), it came out so dry and overly crunchy on the inside. This did a fine job with toast, although their idea of “medium” is my idea of almost burnt so I stick with the “light” setting. You will make quesadillas, reheat pizza and leftovers, the same way (at least that’s how I’m using it). 2. Full meals - This is my first real air fryer/multi appliance and I really like the “combination” of capabilities in a small space. It’s kinda like magic. I put in 2 cups of rice in one pan, 4 seasoned chicken breasts in the other and hit a button and it cooks them both. Together. In the same place. Finishing at the same time. Frozen meat? No problem. Want a veggie? Wrap it in foil and add it to the top tray when you have 5 minutes left on the timer. Bam. Combi meals is where I will be using this the most. Note that it puts out a good amount of steam. So when cooking in this mode we pull it closer to the counter edge so all the steam doesn’t make the cabinet above wet. (It’s a lot of exhaust steam). 3. Buffalo (or any) style chicken wings - You just move a dial on top of the oven from “combi” to “air fryer” and put in 16 fully thawed, dry-rub seasoned chicken drummettes and wings (a little tight, I admit, but it worked) and they were perfectly crispy and cooked. I recommend turning things with tongs MINIMUM one time at about the halfway point. I even made a dozen frozen chicken wings just to test it out. I “defrosted” them for 10 minutes on bake at 400 degrees, then seasoned and cooked as usual and they came out almost as delicious as thawed wings. #multicooker #ninjacombireview #ninjacombirecipes _________ Disclosure: I am affiliated, with but not sponsored by any product featured in this video. As an Amazon Associate, I earn from qualifying purchases. The description contains affiliate links, and if you choose to click on any of them and make a purchase, I may earn a small commission. By not being sponsored, I maintain the freedom to express my genuine opinions in product reviews without any bias. Among the vast array of products available, I carefully select and recommend only those that I have personally tested and found highly impressive. These recommendations help sustain my family, enabling me to provide honest and valuable reviews to assist you in making well-informed buying choices. Your support is greatly appreciated.
