Homemade Aloo Tikki Chaat | Street Food Made Simple!

Enjoy this simple and satisfying Indian street-style snack made right at home. Crispy tikkis layered with creamy curd, flavorful chutneys, and fresh toppings come together to create a chaat that’s delicious, comforting, and perfect for any time of day. This quick recipe is beginner-friendly, wholesome, and absolutely bursting with flavor! Ingredients: • 3–4 boiled potatoes • ½ cup boiled green peas • ½ tsp turmeric powder • 1 tsp red chilli powder • 1 tsp coriander powder • 1 tsp chaat masala (plus extra for garnish) • Salt to taste • 1 tbsp lemon juice • Oil for shallow frying • ½ cup curd (whisked) • 2 tbsp green chutney • 2 tbsp sweet tamarind chutney • 1 small tomato (chopped) • ½ beetroot (chopped) • ½ cucumber (chopped) ________________________________________ Instructions: 1. Prepare the Mixture: Mash the boiled potatoes in a bowl. Add the boiled peas, turmeric powder, chilli powder, coriander powder, chaat masala, salt, and lemon juice. Mix everything well to form a smooth mixture. 2. Shape the Tikkis: Divide the mixture into equal portions and shape into small round or oval patties. 3. Cook the Tikkis: Heat a pan and brush it with oil. Place the patties on the pan and fry on medium heat until golden brown on one side. Flip and fry the other side until crisp and golden. 4. Assemble the Chaat: Place the hot tikkis on a plate. Spoon some curd over them, followed by green chutney and sweet tamarind chutney. 5. Garnish: Top with chopped tomatoes, cucumber, and beetroot. Sprinkle a pinch of chaat masala on top for extra zing. 6. Serve: Enjoy your healthy, guilt-free aloo tikki chaat warm! Thanks for watching! If you enjoyed this recipe, don’t forget to like, share, and subscribe to the channel for more tasty homemade dishes. See you in the next video! #food #cooking #homecookedfood #recipe #netherlands #quickrecipe #simplecooking #easyrecipe #alootikki #alootikkichat #eveningsnacks #comfortfood #indianfood #shortvideo #shorts #healthyrecipes #healthyfood