BAKE PERFECT SOURDOUGH BREAD: A STEP BY STEP SHAPING GUIDE 🍞| THE BEAUTY OF OUR WAY TO SHOP IN TOWN🌴

#recipe #sourdoughbread #cozyhome Last week, the whole town was covered in white and we welcomed spring a week later. Although spring officially started with March, the nights are still very cold. But the days started to shine. When this weather starts in the town and if we add the beauty of our bike path, we can do all our work without getting off the bike. On this magnificent road that we only went for shopping, we have the historical Roman walls on one side and the beautiful Iznik Lake on the other 🤍 How can a person experience this in the city? The time spent here teaches us even better that some moments are more valuable and indispensable than many things. Like being in nature, feeling the wind. This year, Ramadan also knocked on our door with spring. Welcome, City of Ramadan 🙏🏻 May God grant us to complete it in good health, God willing. If there is no bread left in the fridge, I make a lot of bread and I am leaving the recipes of the breads in the video below for you. If you have any questions about sourdough, don't forget to write them in the comments. Enjoy watching in advance :) Classic Sourdough Bread 150 gr. Sourdough starter 350 gr. Water 500 gr. Wheat Flour 10 gr. Rock salt Sourdough Ciabatta 150 gr. Sourdough starter 350 gr. Water 500 gr. Wheat Flour 10 gr. Rock salt Sourdough Brioche Toast Bread 200 gr. Sourdough starter 350 gr. Milk 500 gr. Wheat Flour 60 gr. Butter 10 gr. Honey 10 gr. Salt Sourdough Walnut Tomato Bread 150 gr. Sourdough starter 350 gr. Water 250 gr. Wheat flour 250 gr. Whole wheat flour 10 gr. Salt 7 walnuts 25 gr. Dried tomatoes A little extra virgin olive oil After the dough was kneaded, they fermented for 10 hours at room temperature and then for 12 hours in the refrigerator at +4 degrees. I shaped them and waited for them to rise in their molds for another 4 hours, and then they were ready to be baked. If you want to be a part of our process, don't forget to subscribe to the channel and turn on the notification bell!! #villagelife #cityvillagemigration #vlog #gardenwork #iznik #citylife #rurallife #ruralhome #cityrunners #oliveharvest #oliveoil #olive #greenolive #calmlife #slowlife #slowcity #recipe #applevinegar #vinegar #lonelytime #facelessvlog #RelaxingVlog #metime #silenttvlog #hotlife #hotlife #hotcakehouse #kitchen #sourdough #zenlife CONNECT Instagram: iznikgunlukleri Contact: [email protected] To subscribe to our channel:    / @niceadiaries   I shot my first 5 movies entirely with my iPhone 13 Pro, this vlog was shot with my DJI Osmo Pocket 3 camera and my phone. Most of the close-ups were shot with my phone. TIME 00:00 Summary 00:45 We go shopping 03:04 I stop by the plot and collect bay leaves 05:07 Shaping for five types of sourdough bread 14:52 Closing with Luna