How To Make Cheesy Stuffed Shells Vegetarian Recipe

Stuffed shells ingredients Stuffing Pasta shells 1 pound tub ricotta cheese 1 cup Italian blend cheese 1 egg 1 whole bulb of garlic chopped 1 tub fresh spinach/frozen is okay if that’s what u have . 1/2 of a bell pepper any color 1 tbsp grill-mates Louisiana seasoning 1 tbsp granulated garlic 2 tbsp chopped fresh basil 2 tsp salt or to taste 2 tao pepper or to taste PASTA SAUCE 2 tbsp butter 1 jar of your favorite pasta marinara 1/2 bell pepper 1/2 cup water 1 tsp granulated garlic 1 hand full chopped fresh basil Salt and pepper to taste Assemble Italian blend cheese as needed Fresh mozzarella cheese as needed Fresh basil as needed I baked it on 375 for about 30 minutes but every oven is different so take a peek at it after 20 minutes don’t open the oven till 20 minutes . YOU WILL KNOW WHEN ITS DONE :) it will golden melted and BUBBLY! If it’s not bubbling it’s not done ✅ you need to see some action 💕 FOLLOW ME ON INSTAGRAM @ _meshas_corner #pasta #vegetarian #cheese