Gajar Ka Halwa Recipe | Rich & Delicious Winter Dessert | Kashmiri Eats and Treats

Welcome to Kashmiri Eats and Treats! Indulge in the rich, creamy, and flavorful Gajar Ka Halwa, a classic winter dessert loved across India and beyond! Made with fresh carrots, milk, ghee, sugar, and khoya, this homemade sweet treat is perfect for festivals, celebrations, or just a cozy winter evening. Watch this easy step-by-step recipe and enjoy a bowl of warm, delicious halwa with your family. In this video, we'll show you how to make the best Carrot Halwa step by step, so you can enjoy a bowl of warm, delicious dessert with your loved ones. 💡 Why You'll Love This Recipe: ✔ Authentic, homemade flavor ✔ Simple, easy-to-follow steps ✔ Perfect for festivals like Diwali, Eid, and Christmas 🎉 👉 Ingredients You'll Need: ✔ 2 kg Carrots (grated) 🥕 ✔ 1 kg Milk 🥛 ✔ 5 tbsp Ghee 🧈 ✔ 2 cups Sugar (adjust to taste) 🍬 ✔ 250g Mawa/Khoya (crumbled) ✔ 1/2 tsp Cardamom Powder ✔ Roasted Dry Fruits (Almonds, Cashews, Pistachios) 🌰 🔥 Watch the Full Video: Follow along to learn how to make this rich and creamy Gajar Ka Halwa from scratch! ❤️ Don’t Forget to: ✔ LIKE this video if you enjoyed it 👍 ✔ SHARE it with friends and family who love Indian sweets 🤝 ✔ SUBSCRIBE to Kashmiri Eats and Treats for more mouthwatering recipes from Kashmir and beyond! #GajarKaHalwa #CarrotHalwa #WinterDessert #IndianSweets #TraditionalHalwa #EasyDessert #FestiveSweets #KashmiriEatsAndTreats #HomemadeHalwa #IndianFood