Why does a shooting star or popping candy make my mouth pop?

If you eat it, tap it in your mouth! There are fried foods, right? Among them are Shooting Star Ice Cream and Popping Candy! Especially in the case of Shooting Star, with its unique taste, tap it in your mouth!Because of the fun of frying, It is an ice cream that is loved from the release date to the present. Then why do you eat shooting stars or popping candies? Does it feel like it's popping out of my mouth? The reason can be found in cider and coke that we know well. Cider and coke are the most famous carbonated drinks because they contain carbon dioxide in the liquid. Bubbles come out when we open the bottle cap or pour it into the glass! When we eat soda like this, we eat shooting stars. You can feel like you're shooting from your throat! The tangy feeling is when carbon dioxide is released from the liquid! Shooting Starnan Popping Candy is the same as Coke/Cider. The difference is that coke/cider has dissolved carbon dioxide in the liquid, Shooting stars and popping candies are solid! If you are curious about more detailed explanations, please watch the video!^^ [Data Source] Free Image from Pixabay Using Google's reusable images and clip art after modification -------------------------------------------------------------------------------------- The experiment teacher grows through your sponsorship. The best way to support your experimental teacher, subscribe! Subscribe!▼    / c   Experiment teacher -------------------------------------------------------------------------------------- #Shooting star #Ice cream #Shooting star #Popping candy #Why #Shooting star #Popping candy principle #Experiment teacher #Science #Funny experiment #Science