Golden, cheesy, and ready in 5 minutes πŸ§€β˜€οΈ #shorts #viral #breakfast #brunch #omlette

Golden, cheesy, and ready in 5 minutes πŸ§€β˜€οΈ #shorts #viral #breakfast #brunch #omlette

This cheesy omelette is golden, crispy on the outside, soft inside, and ready in minutes! πŸ₯šβœ¨ Perfect for breakfast or a quick snack β€” paired with toasted bread, it’s pure comfort food 🀀 πŸ§‚ Ingredients: β€’ 2 eggs πŸ₯š β€’ ΒΌ cup shredded cheese (cheddar, mozzarella, or your favorite) πŸ§€ β€’ Salt and black pepper to taste β€’ 1 tsp olive oil or butter β€’ 1–2 slices of bread (for toasting) 🍞 πŸ‘©β€πŸ³ Instructions: 1. Beat the eggs: Crack the eggs into a bowl, add a pinch of salt and pepper, and whisk until smooth. 2. Cook the omelette: Heat olive oil or butter in a non-stick pan over medium heat. Pour in the beaten eggs and let them cook gently. Sprinkle the cheese evenly on top while the eggs are still soft. 3. Fold & melt: Fold the omelette in half and cook for another 1–2 minutes until the cheese melts perfectly. 4. Toast the bread: In the same pan or toaster, lightly toast the bread until golden and crisp. 5. Serve & enjoy: Serve the warm cheesy omelette with toast on the side β€” simple, cozy, and so satisfying! β˜€οΈπŸ§€ πŸ’‘ Tips: β€’ Add herbs like oregano or parsley for extra flavor. β€’ You can fill it with vegetables or turkey slices for variety. β€’ Serve with orange juice or coffee for a complete breakfast β˜•πŸŠ #CheeseOmelette, #EggRecipe, #EasyBreakfast, #HomeCooking, #QuickMeal, #TastyFood, #ComfortFood, #ToastRecipe, #MorningVibes, #HomemadeFood, #FoodVibes, #SimpleRecipe, #BreakfastIdeas, #Yummy, #foodie