Chocolate Ice Cream BlendJet Recipe

Chocolate Ice Cream BlendJet Recipe

#BlendJet2 #BlendJetRecipe #BlendJet Healthy chocolate nice cream has the same creaminess of store bought chocolate ice cream but minus the fillers, additives, and artificial flavours. Plus, its vegan, dairy free, no sugar, no eggs, no condensed milk, and no cornflour. Learn to make this healthy and guilt free chocolate ice cream without milk, cream or condensed milk. Total Time: Less than 5 minutes Servings: 1 INGREDIENTS 500 gms Ripe Bananas 15 Cashew Nuts 1/3 cup Water 1/2 tsp vanilla Essence 1/4 cup Cocoa Powder 4 Dates Add Ons: Chocolate Chips DIRECTIONS 1. Freeze Ripe Banana slices for minimum 7 hours. 2. Soak Cashews in water for 10 minutes. 3. Add cashews, water, vanilla extract into blender, blend to make cashew milk. 4. Then add cocoa powder, dates and frozen bananas. 5. Blend again. 6. Pour into a container, sprinkle chocolate chips (optional) 7. Cover using a cling film and Freeze overnight. ► If you loved this, we know you'll love our other recipe content:    • BlendJet Recipes   _________________________________________________ Keep up to date on all BlendJet news, contests, and content. With new recipes and lifestyle videos everyday, there’s always something new to look forward to. Subscribe to BlendJet on YouTube:    / blendjet   BlendJet on Facebook:   / blendjet   BlendJet on Instagram:   / blendjet   BlendJet on Twitter:   / blendjet