Corn Cheese Scones Recipe

Do you like corn cheese that is sweet, salty, and cheese? Today, I made corn cheese scones with delicious corn cheese in scones. For more details, please click the More button below. Sweet and savory flavor repeats endlessly, so you can eat corn cheese again and again :) I tried putting this delicious corn cheese on scones. The process is so simple that you can easily make it at home. It's a recipe that even a novice baker can't fail :) Have a sweet time with corn cheese scones~~♥ ▶Ingredients ★Mold size Ø58 X 45 mm★ 25g Eggs 120g Cake flour 20g Bread flour 30g Sugar 40g Unsalted butter 50g Whipping cream 2g Baking powder 1g Salt 210g Canned corn 90g Mozzarella cheese 60g Mayonnaise 10g Parmesan cheese powder 1g Black pepper ▶How to make 1. Put cold butter and all types of powder in a bowl and mix the butter as if minced. 2. Add cold whipped cream and eggs and make a lump. 3. Refrigerate the finished dough for at least 1 hour. 4. Add canned corn, mozzarella cheese, mayonnaise, Parmesan cheese powder, and pepper and mix well. 5. Divide the dough into 6 pieces and fill the muffin mold in a cup shape. 6. Fill the dough with the corn mixture. 7. Bake in a preheated oven at 180℃ (356℉) for about 20 minutes. ♥ Have a sweet day with ZOEY. ▶NAVER BLOG https://blog.naver.com/snownight20 ▶Instagram   / with_zoey   🎵Music provided by President Begum 🎵Track: Grandma's piano -    • [브금대통령] (서정/잔잔/Lyrical) 할머니의 피아노/Gran...   🎵Track: A very cute song –    • [빠지면 못나오는 귀여운 음악] 너무 귀여운 노래 | 빠져볼텨?!😘   -------------------------------------------------- --------------------------------------------- This video is uploaded only on YouTube and Naver TV. Unauthorized theft, editing and re-upload of the video is prohibited. -------------------------------------------------- ---------------------------------------------