Chinese Pakora Recipe – A Crispy & Flavorful Iftar Special Recipe

Give your Iftar a unique twist with this Chinese Pakora Recipe—a crispy, flavorful fusion of Chinese flavors with a classic pakora crunch! This SuperChef special combines juicy chicken, veggies, and aromatic spices in a light, crispy batter, making it a perfect snack for Ramzan. Serve hot with your favorite dip and enjoy a delicious Iftar treat! #ChinesePakora #IftarSpecial #RamzanRecipes #SuperChef 0:00 Chinese Pakora 0:17 Chinese Pakora Mixture Preparation 1:06 Recipe Card Chinese Pakora Ingredients: Capsicum (julienne) 1 cup Carrot (julienne) 1 cup Onion (julienne) 1 cup Potato (julienne) 1 cup Chicken boneless (strips) 500 g All-purpose flour 1 cup Rice flour 1 cup Soy sauce 2 tbsp Chili sauce 2 tbsp Green chilies (chopped) 2-3 Red chili flakes 1 tsp Black pepper powder 1 tsp Salt 1 tsp Water 1/4 cup Oil (for frying) as required Directions: In a bowl add capsicum, carrot, onion, potato, chicken, all-purpose flour, rice flour, soy sauce, chili sauce, green chilies, red chili flakes, black pepper powder, salt, water and mix it well. Now add spoonfuls of this mixture into frying oil and deep fry them over medium low flame until fully done. Your Chinese Pakora is ready. Serve and enjoy. Prep time: 30-40 mins Cooking time: 30 mins Servings: 4-5 ------------------------------------------------------------------ Follow us: Facebook facebook.com/SuperChefPk Website www.SuperChef.pk Instagram   / superchefpk   Superchef App play.google.com/store/apps/details?id=com.vb.mcpk&hl=en Twitter twitter.com/SooperChefpk Pinterest pinterest.com/superchefpk TikTok   / superchefpk