I Perfected The Shepherd's Pie Recipe

I Perfected The Shepherd's Pie Recipe

Discover the ultimate comfort food recipe as I share my perfected Shepherd's Pie, a classic dinner idea that's easy to make and packed with flavor. Using ground beef and homestyle mashed potatoes, this oven-baked dish is a staple for any meal. Learn how to make the crispiest, fluffiest mashed potatoes recipe and combine it with a rich ground beef filling, all in one easy potato recipe. Whether you're looking for a simple instant pot recipe or a traditional oven-baked method, this video will guide you through every step. So, if you're craving a hearty, comforting meal that's sure to become a family favorite, be sure to watch until the end and try out this amazing potato bake recipe tonight! 190 kcal; carbohydrates 8.08; fats 12.52; protein 10.80; Ingredients: -Ground beef 1 kg -Boiled potatoes 1 kg -2 egg yolks -50 g butter -250 ml cream (20% fat) -Carrots 200 g -Onions 200 g -70 ml red wine -Worcestershire sauce 50 ml -Meat broth 150 ml -Grated Parmesan cheese 200 g -Vegetable oil -Tomato paste 50 g -Salt -Allspice -Chili pepper -Dried rosemary 2 g -Dried thyme 2 g Preparation: Fry the minced meat, add the grated carrots and onions, rosemary, thyme, salt, allspice, chili pepper, tomato paste, Worcestershire sauce, broth, and red wine. Boil the potatoes in salted water, add butter, cream, egg yolks, and 50 g of Parmesan cheese. Mix thoroughly. Place the minced meat and mashed potatoes in a dish, sprinkle with 150 g of Parmesan cheese, place in an oven preheated to 180⁰C, and bake for 15-20 minutes. Bon appetit. #easyrecipes #shepherdspie #dinnerrecipes #USA #shorts