Creamy Stuffed Salmon | Easy Spinach & Cheese Filling Recipe #dinner #easyrecipe

#easydinnerideas #dinnerrecipe Try this rich and delicious Stuffed Salmon recipe, filled with spinach, cream cheese, and Parmesan. 🐟 This easy meal is perfect for a fancy dinner or meal prep. Baked or pan-seared to perfection, each bite is packed with flavor! Don’t forget to like, comment, and share if you’re team salmon! Stuffed Salmon Recipe Ingredients: 2 salmon fillets (skinless, about 6 oz each) 1 cup spinach (fresh or wilted) ¼ cup cream cheese (softened) ¼ cup grated Parmesan 1 tbsp garlic (minced) 1 tbsp lemon juice Salt and pepper (to taste) 1 tbsp olive oil or melted butter Instructions: Prepare Filling: In a bowl, mix softened cream cheese, spinach, Parmesan, garlic, and lemon juice. Season with salt and pepper. Cut the Salmon: Slice each salmon fillet down the middle (not all the way through) to form a pocket. Stuff: Fill each pocket with the cream cheese mixture. Cook: Oven: Bake at 375°F for 18-20 minutes until the salmon is cooked through. Stove: Pan-sear in olive oil or butter for 4-5 minutes per side on medium heat until golden and cooked through. Serve: Drizzle with lemon juice or garnish with parsley if desired. #StuffedSalmon #SalmonRecipe #DinnerIdeas #HealthyEating #EasyRecipes"