Kabuli Pulao Afghan National Dish | Kabuli Pulao Recipe | Afghani Pulao Recipe By FoodTree

Welcome to Food Tree Today, we're bringing you the authentic flavors of Afghanistan with our mouthwatering Kabuli Pulao recipe. This cherished dish features tender mutton, fragrant basmati rice, and a blend of aromatic spices that will tantalize your taste buds. Ingridients: mutton Or beef :1 and 1\2 kg rice :1 kg onions :3 garlic ginger paste :2 tbsp salt : as your requriment black pepper : 1 tbsp kabuli masala : 1 packet water as your requirment ( aproximatley 2 kg ) dry fruits carrots 3 to 4 : cut in small pieces coriander seed :2 tbsp taiz pata : 2 cloves :7 badi elaichi : 2 badiyan k phol : 3 Method : put beef,onion.coriander see, badi elaichi,cloves,taiz pata,badiyan k phol and water for making yakhni .keep it on medium flame .when it start boiling remove the foam and cook it ofr 2 huors on meduim flame for develop best yakhni taste. when it cook separte the meat from yakhni and fry it for 2 minutes ti change its colour.then fry the dry frutisfor 1 to 2 minutes on low flame .then put cut onions in hot oil in work cook it for 5 to 7 minutes and then put ginger garlic paste ,cook it for a while and add yakhni and water as you rquired .put salt,black pepper and kabuli pulao masala .when it start boiling put soaked rice in it and cook untill 10 % water left than put fried meat,and dry fruits and keep it on dam for 10 minutes on low flame . after 10 minutes open the dam and enjoy yuor yummy pulao recipe with your friends and family .stay blessed. #KabuliPulaoAfghanNationalDish #KabuliPulaoRecipe #AfghaniPulaoRecipeByFoodTree #pulao #pulaorecipe #nationalpulao #recipe #cooking #afghanipulao #muttonpulao #beefpulao #rice #chawal #biryanirecipe #nationalfoods #nationalfoodofpakistan #yummy #delicious #easy #howto #howtomake #howtoeat #enjoy