dark chocolate & pecan cookies to cure a love hangover

i used a browned butter cookie recipe by @audreysaurus & modified it to my taste! (lessened the sugar & added pecans) here is the original version: recipe (makes 12-14): 1/2 cup (115g) unsalted butter 1/2 cup (100g) sugar 3/4 cup (150g) brown sugar 1 egg splash of vanilla 1 & 1/4 cup (185g) all-purpose flour 1/2 tsp baking soda dark chocolate, chopped flaky salt 1. heat butter in a saucepan on low heat until browned. 2. remove butter from stove. let it cool completely before adding sugar, brown sugar, egg & vanilla. 3. sift flour and baking soda in, then gently fold until combined. 4. add dark chocolate. 5. scoop dough onto baking sheet, then chill for 30 minutes. 6. preheat oven to 175 degrees celcius, then bake for 12-14 minutes until edges are slightly browned. 7. sprinkle with flaky salt and enjoy warm.