The Best Gluten-Free Chocolate Chip Cookies Ever | Bake #WithMe | NYT Cooking

Get the recipe: https://nyti.ms/2xKQuvL Join NYT Cooking video producer Vaughn Vreeland (and world’s best grandma Nannie) as they phone a very special friend — Erin Jeanne McDowell! Erin developed a gluten-free version of the Times’s famous chocolate chip cookie recipe, which is perfect if you, like Vaughn, can’t find all-purpose flour at the store. #StayHome Bake #WithMe ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes, daily inspiration and a digital Recipe Box. SUBSCRIBE: https://bit.ly/2MrEFxh INSTAGRAM: http://bit.ly/2DqJMuD FACEBOOK: http://bit.ly/2MrTjEC TWITTER: http://bit.ly/2RZB6ng PINTEREST: http://bit.ly/2W44xng About NYT Cooking: All the food that’s fit to eat (yes, it’s an official New York Times production).