I can eat these Salads EVERY DAY! 4 MUST-TRY Korean Side Dish Recipe 오이무침 시금치나물무침 콩나물무침 숙주나물무침

#salad #koreanfood #koreansidedish Make DELICIOUS & AUTHENTIC Korean vegetable side-dish salads that every Korean eats! 🇰🇷국민반찬 4종 레시피: 매콤새콤한 오이무침, 시금치나물무침, 콩나물무침, 아삭아삭한 숙주나물무침 🛍🛒SHOP Korean ingredients for today's 4 MUST-TRY Korean Salads 🛍🛒SHOP MORE ESSENTIAL Korean seasonings here⬇️ 🥒INGREDIENTS 재료 Spicy Cucumber Side Dish 매콤새콤한 오이무침 WATCH Full Recipe (includes Wilted Cucumber Salad and Crunchy Pickled Cucumber Salad) 12 oz Kirby Cucumbers 1 Tablespoon 큰술 GoChuJang 고추장 1 Tablespoon 큰술 Korean Brown Rice Vinegar 현미식초 1/2 Tablespoon 큰술 Brown Sugar 흑설탕 1/2 Tablespoon 큰술 Korean Plum Extract Syrup 매실청 (Substitution: Honey) 1/2 Teaspoon 작은술 Coarse GoChuGaRu 고춧가루 1/2 Tablespoon 큰술 Sesame Oil 참기름 1/2 Tablespoon 큰술 Roasted Sesame Seed Salt 깨소금 1 Teaspoon 작은술 Fish Sauce 멸치액젓 (🌱Vegan, Yondu ) 1/2 Teaspoon 작은술 Grated fresh garlic 강판 마늘 1 Scallion 다진 쪽파 1/4 Medium Red Onion 빨간양파 🌶🥒Cucumber Kimchi Recipe 🌱INGREDIENTS 재료 Spinach Side Dish 시금치나물무침 WATCH Full Recipe (includes more essential cooking tips) 300 Grams Long Stem Spinach 시금치 ½ Tablespoon 큰술 소금 (for blanching) 1 Garlic (finely grated) 강판 마늘 1 Teaspoon 작은술 Soy Sauce 간장 1 Tablespoon 큰술 Minced Scallions 다진 쪽파 1 Small Pinch 작은 꼬집 Black Pepper 후추 1 Teaspoon 작은술 Sesame Seed 참깨 1 Small Pinch 작은 꼬집 Beef Dashida 쇠고기 다시다 (🌱Vegan, Yondu ) 1 Teaspoon 작은술 Sesame Oil 참기름 1 Pinch 큰꼬집 Salt 소금 🌱INGREDIENTS 재료 Soybean Sprouts Side Dish 콩나물무침 WATCH Full Recipe (includes 🌶Spicy soybean sprouts recipe) 200 Grams Soybean Sprouts 콩나물 ½ Tablespoon 큰술 소금 (blanching) 1 Pinch 큰꼬집 Salt 소금 1 Teaspoon 작은술 Minced Garlic 다진 마늘 1/2 Tablespoon 큰술 Minced Scallions 다진 쪽파 1 Small Pinch 작은 꼬집 Black Pepper 후추 1/2 Teaspoon 작은술 Sesame Seeds 참깨 1 Teaspoon 작은술 Sesame Oil 참기름 1/2 Teaspoon 작은술 Beef Dashida 쇠고기 다시다 (🌱Vegan, Yondu ) 🌱INGREDIENTS 재료 Mung Bean Sprouts Side Dish 아삭아삭한 숙주나물무침 WATCH Full Recipe (include more essential cooking tips) 255 Grams Mung Bean Sprouts 숙주나물 (9 oz) 1/2 Tablespoon 큰술 소금 (for blanching) 1 Garlic Clove 마늘 1 Tablespoon 큰술 Minced Scallions 다진 쪽파 1 Pinch 큰꼬집 Salt 소금 1/2 Teaspoon 작은술 Sesame Oil 참기름 1 Small Pinch 작은 꼬집 Black Pepper 후추 1/2 Teaspoon 작은술 Sesame Seeds 참깨 1 Small Pinch 작은 꼬집 Beef Dashida 쇠고기 다시다 (🌱Vegan, Yondu ) ⭐️WATCH More Korean Side Dish Recipes (More cucumber & vegetable side dish recipes included⬇️) ⭐️WATCH More Korean Recipes 00:00 INTRO 인사말 01:07 Spicy Cucumber Side Dish 매콤새콤한 오이무침 03:01 Spinach Side Dish 시금치나물무침 04:42 Soybean Sprouts Side Dish 콩나물무침 06:13 Mung Bean Sprouts Side Dish 아삭아삭한 숙주나물무침 08:19 More Korean vegetable side dish salads to try! ⭐️I WOULD LOVE TO HEAR FROM YOU! Please take a photo of your Korean Side Dish when you make it, posted it on your social media, and TAG @ModernPepper SUBSCRIBE FOLLOW ME @ We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon com and affiliated sites