Ramadan series | Chicken cheese rolls | chicken shahi rolls..best way to cook | recipe of the day

Ingredients: Boneless chicken -500 grams Salt - as per taste Ginger paste - 1 tsp Garlic paste -1 tsp Red chilli flakes -1 tsp Black pepper powder -1/2 tsp Chaat masala - 1 tsp Chicken powder -1 tsp Coriander powder -1 tsp Cumin powder - 1/2 tsp Green chillies - 1 tsp Butter -2 tsp Amul cheese slice For coating: 2 eggs 1/2 tsp salt Bread crumbs Method : 1: clean , wash and pat dry chicken pieces .. 2:Take a jar and add all the above ingredients. Chicken , ginger garlic paste , salt , red chilli flakes, black pepper powder , coriander powder, cumin powder, chicken masala , green chillies finely chopped .. grind and make a smooth paste paste .. 3: add 2 tsp melted butter to the chicken paste .. by adding butter.. rolls will be soft and juicy .. 4: Take a medium size ball of chicken paste .. flatten it slowly in circular motion .. place cheese slice in centre of the patties .. 5: cut off the edges .. make perfectly square shape .. 6: seal both the sides if roll . 7: dip the rolls in egg batter and roll in bread crumbs .. you can store this rolls upto 1 month in freezer.. 8: deep fry in oil 9: fry until golden brown .. in medium flame .. 10: served hot .. perfect recipe for Ramadan 11: crispy and crunchy chicken cheese rolls are ready .. #food #trending #recipe #iftarrecipe #ramadanseries #foodpassion #foodie #ramadanspecial #cooking #foodblogger #chickenrecipe #chickenrolls #chickencheeserolls #rolls #ramadanseries #ramadan #crispychicken #foodie # recipe of the day # best way to cook # mouthwatering recipe