3 Crockpot Dinner Recipes | Budget Friendly Family Dinners | Slow Cooker Ideas | Mel Coop

Today I am sharing some Crockpot Meals with yall. These meals didn't take a lot of time to get together and were easy on my grocery budget. I originally had planned for 4 dinners, but as we all know, sometimes life happens and I just didn't have a chance to get it finished this week. However, I hope you still can enjoy this video! ✨Join me on Instagram!!! @melcoopcooks ❤️Don't forget to SUBSCRIBE for more!! 🧡Hi! My name is Mel! I love to cook for my husband and I! I hope you enjoy this video and subscribe for future food content! I like to throw in some lower carb options when I can! Music credits: Epidemic Sound (paid subscription) MEASUREMENTS: ———————————————————————————————— Jalapeno Popper Chicken -2-3 Fresh jalapeños, cleaned and sliced -4-6 oz of softened cream cheese -1/2 cup of shredded mild cheddar cheese -3 large chicken breasts -1 1/2 tsp taco seasoning -1 tsp of garlic powder -1tsp of onion powder -an additional cup of shredded mild cheddar cheese over the top -3-4 slices of bacon chopped, spread over the top -2 green onions chopped over the top -Served over cheesy cauliflower rice or Rice a roni 4 cheese rice Creamy With Chicken Chili -2 frozen chicken breasts -1/2 chopped onion -2 (15 oz) cans of cannellini beans, drained and rinsed -2 (14 oz) cans of rotel or diced tomatoes with green chiles -2 (15 oz) cans of corn, drained -1 (8 oz) block of cream cheese -1 heaping tbsp of minced garlic -1 cup of heavy cream -32 oz of chicken broth -1 tbsp oregano -1 tbsp cumin -1 tbsp garlic powder -1 tbsp of salt -1 tbsp of pepper -1/2 tsp of cayenne -1 tsp of chili powder -Monterey jack cheese for topping -sour cream or salsa for topping Crockpot Spaghetti -1/2 onion chopped -1lb of ground beef -1/2 lb of italian sausage -1 heaping tbsp of minced garlic -1 cup of water -1 (24 oz ) jar of spaghetti sauce -1 (14 oz) can of italian diced tomatoes -1/2 tsp of italian seasoning -1/2 tsp of garlic powder -1/2 tsp of onion powder -8 oz of uncooked spaghetti noodles (NOT GLUTEN FREE!!!) -1 cup of mild cheddar cheese shredded -1 cup of mozzarella cheese shredded -Grated parmesan sprinkled over the top. Add as much as your heart desires!! I served with garlic bread!