Iced Javanese Coffee | Refreshing Cold Coffee Treat

Iced Javanese Coffee is a delightful blend of cocoa, instant coffee, and vanilla, topped with creamy whipped cream. Perfect for hot days or as a sweet indulgence, this chilled beverage is quick to prepare and wonderfully refreshing. Whether as a pick-me-up or a dessert-like treat, this coffee drink is sure to impress! Ingredients 2 tsp cocoa powder 2 tsp instant coffee 120 ml (4 fl oz) milk 1 tsp sugar Whipped cream, to taste Vanilla extract, to taste Method 1. Prepare the cocoa using your preferred method and allow it to cool. 2. Brew the instant coffee and cool it as well. 3. Combine the cocoa, instant coffee, sugar, and vanilla extract with cold milk. 4. Use a mixer or milk frother to whisk the mixture until the sugar dissolves completely. 5. Pour the drink into a glass, garnish with whipped cream, and serve chilled. Watch more unique coffee ideas: Gentle Milk Coffee with Bananas    • Gentle Milk Coffee with Bananas | Cre...   Orange Americano    • Orange Americano   Spiced coffee recipe    • Spiced coffee   Hot Cocoa Coffee Drink Recipe    • Hot Cocoa Coffee Drink Recipe (just 3...   #icedcoffeerecipe #javanesecoffee #coldcoffeedrink #cocoacoffee #sweetcoffeetreat #vanillacoffee #instantcoffeeideas #whippedcreamcoffee #refreshingcoffee #icedcoffeelovers #kuscoffee