How to Bake Perfect, Thick Cookies Every Time!

How to Make the Perfect Thick Bakery-Style Cookies 🍪 | Ultimate Recipe Welcome to my channel! In today’s video, I’m sharing my secret recipe for making the perfect thick bakery-style cookies—the kind you’d get at your favorite bakery. These cookies are soft, chewy, and packed with flavor, and I’m here to show you every step of the process! Ingredients: 230g Butter 60g Granulated sugar 180g Brown sugar 1 Egg 2 Egg yolks 350g Flour 45g Cornflour 1tsp Baking soda 1/2 tsp Baking powder 1tsp Salt 300g Chocolate Chips Method: 1. Cream butter and sugars together 2. Add the chocolate chips to the butter and sugar 3. Add the dry ingredients 4. Add the eggs 5. Weigh out 130g of dough 5.Chill the dough ideally overnight 6. Bake at 175 degrees celsius for 14-15mins Why You’ll Love This Recipe: Bakery-Quality: Learn the tricks to achieve the thick, chewy texture that makes these cookies special. Easy to Follow: Step-by-step instructions with tips to help you perfect your baking technique. Perfect for Any Occasion: These cookies are great for sharing with family and friends or treating yourself! Get Social: Instagram:   / lenaspatisserie   TikTok:  / lenaspatisserie   Don’t Forget: If you try this recipe, I’d love to see your creations! Tag me on social media using #LenasPatisserie for a chance to be featured on my page. Subscribe for more delicious baking tutorials and hit the bell icon so you never miss a video. Thanks for watching, and happy baking!