You won't believe how EASY THIS DESSERT IS! Just take milk and starch. Anyone can do it

Subtitles are available in different languages. Please, select your language in the settings Recipe and cooking instructions for light and easy milk pudding: Milk - 700g Corn starch - 2 tablespoons + 100 grams of milk Sugar - 1–2 tablespoons to taste Vanilla extract - 1 teaspoon Salt - a pinch Fruit and berries for decoration: Banana - 1 piece Strawberry - 200g Blueberry - 250g 1. Slice the fruit before or after making the pudding 2. Heat 700g of milk over medium heat on the stove. Stir constantly, so the milk doesn't stick 3. Mix 100g of milk and 2 tablespoons of starch in a separate bowl. Pour this mixture into the hot milk on the stove 4. Keep stirring so that the milk in the pot does not stick. Wait for bubbles to appear and simmer for another 1 minute, then turn off the stove 5. Add 1 or 2 tablespoons of sugar to taste, a teaspoon of vanilla extract 6. Pour the pudding into glasses, allow to cool for a while, and garnish with the fruit on top. Enjoy! ∧,,,∧ ( ̳• · • ̳) / づ♡ SUPPORT THE CHANNEL: https://www.buymeacoffee.com/cozykitchen